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4 recipe(s) found
1h 5m
King Oyster Mushroom 'Dengaku' with Wasabi Mayonnaise and Sweet-Sour Radish
A refined, Japanese-inspired appetizer featuring a two-way preparation of king oyster mushrooms....
Medium
starteroyster-mushroomsous-vide+4
45m
Onsen Tamago: Sous-Vide
A classic Japanese appetizer where the egg is slowly cooked sous-vide. The white becomes silky sm...
Easy
eggjapaneseappetizer+2
1h 5m
Salmon under Fire
Melt-in-your-mouth salmon cooked at a low temperature and torched for a roasted finish, served on...
Medium
salmonsous-videjapanese+2
50m
Tuna Tataki
A Japanese-inspired dish featuring briefly seared tuna with a crispy sesame seed crust, served wi...
Easy
tunajapaneseappetizer+2